Rich, Smooth, Creamy, Undeniably Delicious
Fresh from our own kitchen, these creamy treats are hard to keep around. Seems like everybody always finds an excuse to visit our kitchen when we're making fudge.
We do it the time-honored, slow stirring way: with lots of fresh Vermont butter, Pure Vermont Maple Syrup and select walnuts. Your choice of flavors - all guaranteed to please. Each box comes with its own plastic knife.
Ingredients for Freshly Made Vermont Fudge
The fudge contains some or all of the following ingredients:
SUGAR, NON-FAT MILK, WALNUTS, VERMONT CREAMERY BUTTER, CORN SYRUP, CREAM, PARTIALLY HYDROGENATED VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF PURE VERMONT MAPLE SYRUP, PALM KERNEL, COCONUT, COTTONSEED, PALM, SOYBEAN), WITH LECITHIN, SWEET CHOCOLATE WITH LECITHIN, COCOA, PEANUT BUTTER, SALT, NATURAL AND ARTIFICIAL FLAVORS