Description
Vermont Velvet Cheesecake
A New England Classic made famous by the highest quality cream cheese fresh from Vermont's finest dairies. Vermont Velvet is made by our friends at Rhino Foods in Burlington, Vermont; the folks who are famous for putting the cookie dough in Ben and Jerry's cookie dough ice cream. Rhino is well known for their superior quality and social mission. Our favorite serving suggestion: top with fresh fruit and pure Vermont maple syrup - outrageous!! The Velvet Cheesecake is 24 oz.