Creamy Bacon Dip
  1. 4 Slices of cooked & crumbled Cob-Smoked Bacon
  2. 2 (8 oz.) Containers of Sour Cream
  3. 5 tbs. of Mayonnaise
  4. 1 Minced Garlic Clove
  5. 1/2 c. Minced Green Onions
  6. 1/4 tsp. Paprika
  7. 6 Dashes of Hot Sauce
Mix all ingredients together. Cover and chill for at least one hour. Serve with tortilla chips. SERVES 6-8