Customer Service

Contact Dakin Farm's Customer Service Department

We love to hear from you! Whether you have concerns about your order or you'd like to comment on our web site, or anything else for that matter, simply compose an e-mail message by clicking "Contact Us" here or on the bottom navigation, completing the requested information, and sending it off to us. We check our mail often throughout the day and take immediate action to address your comments or concerns. If it's more convenient for you, please feel free to call us toll free at 1-800-993-2546 or send us a note via conventional mail to: Dakin Farm, 5797 Route 7, Ferrisburgh, VT 05456

In accordance with the Vermont Origin Law we need to let you know that our buttermilk pancake mix comes from upstate New York. Our chef prepared sausage gravy, cranberry sausage stuffing, chili, soup, mac and cheese, quiche crust pizza, quiche and meat pie are all made exclusively for us, across Lake Champlain, in Plattsburgh New York; with ingredients from Dakin Farm. Our canned goods come from New England and our Summer Sausage from a Swiss village in Wisconsin. Our pork comes from the finest sources in North America then it is brought to our farm and smoked the old-fashioned way. All other products originate in Vermont unless otherwise stated.

Why not go right to the top? Sam loves to hear from you and takes great pride in the fact that the direction of Dakin Farm is set by customers preferences. Send Sam e-mail, he loves to hear from anyone who cares to comment on anything that has to do with Dakin Farm, fine foods, Vermont, the great outdoors, the web or direct marketing. To Send Sam e-mail, click "Contact Us" on the bottom navigation and follow the instructions.

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If you prefer not to turn on cookies to shop this site, we invite you to browse the site, and request a catalog if you wish. Call us at 1-800-993-2546 to place your order 24 hours a day!

  • Fax your order to: 1-802-425-2765
  • Mail your order to:
    Dakin Farm
    5797 Route 7
    Ferrisburgh, VT 05456

When placing your order, please have your payment information ready or enclose it with your order.