Vermont Red Wine & Garlic Sliced Salami
Crafted in Vermont using traditional Italian techniques, this artisan salami combines savory pork with red wine, garlic, and cracked black pepper for a rich, well-rounded flavor.
Each slice has an earthy, savory character complemented by buttery bites of flavorful fat. Best of all, it comes pre-sliced and ready to enjoy, making it an easy addition to charcuterie boards, sandwiches, picnics, appetizers, or an anytime snack.
Pair it with your favorite Vermont cheddar, crackers, mustard, olives, or preserves for an effortless charcuterie spread.
2.5 oz package