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Summer at Dakin Farm

Smokehouse Tradition


A Sampling from Our Smokehouse

Turn a meal into a special occasion packed with smokehouse flavor. From the smokehouse we include:
  • 1 lb Cob-Smoked Bacon
  • One Bone-In Dinner Ham (6+ lbs.)
  • Six-Eight Bone-In Pork Chops (over 2 lbs)
  • 8 oz Smoked Vermont Cheddar
  • 8 oz Honey 'n Spice Mustard
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