- 
                                1lb ground cooked ham
                                
                            
- 
                                1/2 cup dry baked crumbs
                                
                            
- 
                                1/4 cup chopped onion
                                
                            
- 
                                3/4 cup milk
                                
                            
- 
                                1 tbsp savory or basil
                                
                            
- 
                                1 tart apple, peeled and sliced thin
                                
                            
- 
                                1/2 lb ground beef
                                
                            
- 
                                1/2 cup chopped celery
                                
                            
- 
                                2 eggs
                                
                            
- 
                                1/2 tsp tangy mustard
                                
                            
- 
                                
                                1/4 cup maple syrup grade B
                            
 
                
                
                    In large bowl, blend ham, beef, bread crumbs, celery and onion. Add eggs, milk, spice and mustard. Mix well. Butter 8 inch loaf pan. Arrange apples in bottom and cover with syrup. Pack in meat mixture. Bake in a 350 oven for 1hr 15 min. or until crusted. Let stand 5 minutes and turn upside down onto platter.